- A system that control regulate and coordinate the communications of the body and the center of mental activity A. Musculoskeletal System B. Endocrine System C. Nervous System D. Respiratory System
- The major function of this system is to ensure survival of the species by production of egg sperm cells and hormones A. Respiratory System B. Reproductive System C. Cardiovascular System D. Digestive System
- The maximum amount that time/temperature control for safety foods (potentially hazardous foods) ca 8 24 4 12 Mark for follow up Question 13 of 20. What are the most common carriers of viruses and bacteria? Your hair Your hands Your apron Your uniform Mark for follow up Question 14 of 20. Which of the following is true about foodborne illness-causing bacteria? The food may taste and smell normal The food always has a sharp, bitter taste The food always smells rotten The food is always discolored Mark for follow up
- A type of muscle tissue found in the walls of the heart is also under control of the autonomic nervous system. A. Cardiac Muscle B. Skeletal Muscle C. Smooth Muscle D. Biceps Muscle
- 27. An aquaculture research corporation based in Prince Edward Island has created a variety of transgenic salmon that grows ten times faster than normal salmon. a) What are the potential advantages of this transgenic fish? b) What are the potential risks associated with this fish? c) What regulations would you recommend to govern the use of this fish in commercial fish -farming operations?
