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Question 14 / 14 While preparing a chicken breast on the grill for a salad, you check the chicken's internal temperature with a thermometer and it reads 57°C . What should you do next? Remove the chicken breast from the grill and place it on your cutting board to rest Return the chicken breast to the grill to continue cooking Pass the chicken breast to the cook at the salad station Discard this overcooked chicken and put a new breast on the grill Remove the chicken breast from the grill and slice it on your cutting board

Question

Question 14 / 14 While preparing a chicken breast on the grill for a salad, you check the chicken's internal temperature with a thermometer and it reads 57°C . What should you do next? Remove the chicken breast from the grill and place it on your cutting board to rest Return the chicken breast to the grill to continue cooking Pass the chicken breast to the cook at the salad station Discard this overcooked chicken and put a new breast on the grill Remove the chicken breast from the grill and slice it on your cutting board

Question 14 / 14 While preparing a chicken breast on the grill for a salad, you check the chicken's internal temperature with a thermometer and it reads 57°C . What should you do next? Remove the chicken breast from the grill and place it on your cutting board to rest Return the chicken breast to the grill to continue cooking Pass the chicken breast to the cook at the salad station Discard this overcooked chicken and put a new breast on the grill Remove the chicken breast from the grill and slice it on your cutting board

Solution

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YaelElite · Tutor for 8 years

Answer

<p> B</p>

Explain

<p> According to safety standards on cooking, a chicken breast should reach an internal temperature of 165°F (74°C) for it to be completely cooked and safe to consume. In this case, the chicken has an internal temperature of 57°C, it is not fully cooked yet, thus it should be returned to the grill to continue cooking, therefore, the appropriate answer is option (B). The other options given in the question would not fuel appropriate or safe actions based on the thermometer reading. </p>
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